restaurant pont de labîme

The only drawback was that they were out of the style I wanted and nothing to replace it.

The food is excellent with a good choice for every taste.

Food was excellent and there was an abundance of delicious wine. Love the goat cheese balls in the salad.

Service was very friendly, but not the best service I've ever had (waitress didn't seem very on top of things but was a very kind woman!) Platter of sorbets and fresh fruits.

The food was exquisite. Thank you.Been wanting to try this restaurant for over a year but miss the opening hours as usually only have a random weekend out. Oddly enough, the waitress didn't ask why, just mentioned that the chef was not working that night.

Email or Phone: Password: Forgot account? 6 Fines de claires oysters n°2.

Le Moulin de Pont Samoël - Ma Cuisine.

My wife had the goat cheese salad, while I had the grilled wedge.

On the bright side, the music entertainment was awesome, so we enjoyed the evening, but declined to take home the (costly) leftovers. The Chateau offers a gourmet menu that is worthy of a much larger city has to offer.

We had a couple appetizers that were very good. Wine selections are great.Our table of four had a spectacular dinner of venison, rabbit, steelhead and the valley's best steak salad.

Will definitely keep track of the hours to taste through appetizers a sample other main dishes on our next trip.My steak wasn’t very good, the meat just wasn’t the best. The flamingo guitarist was a nice touch in the dining room. Food is always a step above. A couple of us had the seafood risotto. All were delightful. I would recommend this restaurant but probably wouldn't have the seafood again.This place was recommended to us.

She made up for some small kitchen issues that we had. Almost walked out.This restaurant was recommended by some people we met at a local winery.

Le Moulin de Pont Samoël - Ma Cuisine. Con: the food was a bit uneven - bread was great, my steak salad was very tasty (succulent steak combined with fresh tomatoes bursting with flavor), but my wife’s chicken was not as flavorful as we would have expected with ham and cheese. Never had a bad meal here!Enjoyed a delicious dinner while in Wenatchee for business. All were delightful. The ambiance and atmosphere struck the perfect chord. Large prawns dipped in a tempura style beer batter, served with Siracha aioli.Tender calamari breaded in semolina flour, then fried to perfection.

About. The lightning was a bit harsh or too bright although I prefer dim.

Served with friesPortabella mushroom and beechers cheese.

Einige liegen jedoch außerhalb von Pont-de-Vaux. The price you pay is the same as if you were buying the wine to take home, and there is a good variety of wines available. Item Information.

Con: the food was a bit uneven - bread was great, my steak salad was very tasty (succulent steak combined with fresh tomatoes bursting with flavor), but my wife’s chicken was not as flavorful as we would have expected with ham and cheese. Even sauces and salad dressing treatment is complex and yummy flavors. This has to be one of the better restaurants in the Wenatchee area.Our son Dalton works at the grill, and suggested we come and have dinner for my birthday. Diese Website verwendet Cookies, um Ihr Benutzererlebnis zu verbessern, die Sicherheit der Seite zu verstärken und Ihnen personalisierte Werbung anzuzeigen. Huge portions. The wine was excellent.Menu updated with less options requested steak medium,was rare.We had a very nice meal; they were able to accommodate our friend who is gluten-free. My wife had the goat cheese salad, while I had the grilled wedge. The asparagus was awful, tough, woody and cooked wrong. The history of the building is interesting.Now's the time to support your favorite restaurants.Northwest, Tapas / Small Plates, Bar / Lounge / Bottle ServiceCharlie Solbrig solo artist every Friday and Saturday night from 6-9Banquet, Bar Dining, Bar/Lounge, Beer, Cafe, Chef's Table, Counter Seating, Dancing, Entertainment, Farm to Table, Fireplace, Gluten-free Menu, Happy Hour, Non-Smoking, Outdoor dining, Outdoor Smoking Area, Private Room, Takeout, View, Weekend Brunch, Wheelchair Access, WineThe Chateau Grill offers Northwest cuisine and high quality steaks.Reviews can only be made by diners who have eaten at this restaurantIf you believe this review should be removed from OpenTable, please let us know and someone will investigate.

{"baseUrl":"http://www.opentable.com","environment":"prod-sc","hostName":"mesos-agent207-prod-sc.otsql.opentable.com:31970","language":"en","releaseName":"start-page-docker_teamcity_2.0.10248","requestId":"63b1375d-5207-4562-8a3e-11d11f6a3ebe"} The food is excellent with a good choice for every taste. A couple of us had the seafood risotto.

Served with fries and tartar sauceLinguine with little neck clams in a white wine garlic sauce with pepper flakes, olive oil, and Parmesan cheese.Chicken Thigh in a rich cream sauce served over riceBraised pork shank served with smoked cheddar polenta, natural jus, grilled broccolini, and topped with gremolata.Beautifully layered cake with cream cheese frosting and finished with a caramel glazeChocolate cake layers with chocolate ganache and chocolate buttercreamBeautiful facility.

Ergebnisse in benachbarten Städten werden angezeigt. Wine selection only offerings of the winery products. I would recommend this restaurant but probably wouldn't have the seafood again.This place was recommended to us. Steelhead salad nearly as good, but deducted one star as center of fish was undercooked.Though we were able to book a 8:45pm reservation when we arrived we were told they close at 9pm...though we were seated service was rushed and we were even given bread...though the food was good to excellent we will not be going backFun mother daughter date night with our 9 year old.

The wine list only carries the Chateau Faire le Pont wines. The price you pay is the same as if you were buying the wine to take home, and there is a good variety of wines available.

All of the staff was very pleasant, and hospitable.

Einige liegen jedoch außerhalb von Le Pont. 8 rue du Pont de Saint Leu, 60740 Saint-Maximin France +33 3 44 56 60 28 Website Open now : 12:00 AM - 2:00 PM 7:00 PM - 9:00 PM All photos (39) The ambiance and atmosphere struck the perfect chord.